Score follows ms Oosterdam's and ms Eurodam's recent perfect scores
Seattle, Wash., March 16, 2017 — Holland America Line's ms Koningsdam earned its second perfect score of 100 on a routine United States Public Health (USPH) inspection conducted by the U.S. Centers for Disease Control and Prevention (CDC) — making it two out of two for the premium cruise ship.
Koningsdam's unannounced USPH inspection was held March 12, 2017, during a turnaround in Fort Lauderdale at Port Everglades, Florida, at the start of a 10-day Caribbean cruise. The perfect score is the second for the ship that launched in April 2016 and that earned a 100 on its first U.S.P.H. inspection in December. This score of 100 follows on the heels of sister ships ms Oosterdam and ms Eurodam achieving perfect scores in March and January, respectively.
"Our streak of receiving perfect public health scores is the result of incredibly hard-working staff, dedication to operating at the highest standards and a commitment to providing the finest cruise vacations," said Orlando Ashford, president of Holland America Line. "Turn-around days are challenging with disembarking guests and preparing the ship for new guests just a few hours later. So adding an unannounced public health inspection and then scoring 100 is something to be highly commended. Congratulations to everyone on Koningsdam for this outstanding achievement."
Along with Oosterdam and Eurodam in 2017, six Holland America Line ships previously earned perfect scores in 2016, including Koningsdam, ms Maasdam, ms Veendam, ms Noordam and ms Westerdam. The year prior seven ships received 10 perfect scores: Eurodam, Noordam, Veendam, ms Zuiderdam, ms Nieuw Amsterdam, ms Ryndam and ms Statendam.
CDC inspections are part of the Vessel Sanitation Program, which was introduced in the early 1970s and is required for all passenger ships that call at a U.S. port. The inspections are unannounced and are carried out by officials from the United States Public Health Service twice a year for every cruise ship. Health Canada's Cruise Ship Inspection Program harmonizes with the United States' CDC Vessel Sanitation Program, and inspections are conducted once a year when cruise ships visit Canadian ports.
The score, on a scale from one to 100, is assigned on the basis of a checklist involving dozens of areas of assessment encompassing hygiene and sanitation of food (from storage to preparation), overall galley cleanliness, water, shipboard personnel and the ship as a whole.
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About Holland America Line [a division of Carnival Corporation and plc (NYSE: CCL and CUK)]
Holland America Line's fleet of 14 ships offers more than 500 cruises to more than 400 ports in 98 countries, territories or dependencies around the world. From shorter getaways to 115-day itineraries, the company's cruises visit all seven continents with highlights including Antarctica explorations, South America circumnavigations and exotic Australia/New Zealand and Asia voyages; four annual Grand Voyages; and popular sailings to the Caribbean, Alaska, Mexico, Canada/New England, Bermuda, Europe and the Panama Canal. The line currently has a new 2,650-guest ship, ms Koningsdam, delivered in April 2016, as well as a second Pinnacle Class ship, ms Nieuw Statendam, due for delivery in November 2018. A third Pinnacle Class ship, due for delivery in 2021, recently was announced.
The company recently announced $300 million in brand enhancements to secure its position as the leader in premium cruising. Fleetwide, the ships feature innovative initiatives and a diverse range of enriching experiences focused on destination immersion and personalized travel. Guests can expand their knowledge onboard at an America's Test Kitchen show; Explorations Café, powered by The New York Times and Digital Workshop powered by Windows. Outstanding entertainment fills each evening at venues including Lincoln Center Stage, Billboard Onboard and B.B. King's Blues Club. The dining experience can be savored at a variety of restaurants with menus that feature selections from Holland America Line's esteemed Culinary Council that comprises world-famous chefs who design dishes exclusively for our guests.